Bouillon Served Hot or Cold, Use As a Base or for Detox

Healthy and nutritious, bouillon is a simple and refined soup made from stock, and is closely related to a consomme in style and look.  Plain, it becomes an important part of a smart detox regimine. 

Bouillon is a terrific base to so many soups and jellies, and can be enjoyed year round as it can be served hot or cold).  Additions can include fish, seafood, vegetables, even fruit. Here you’ll find a simple, vintage, beef bouillon recipe and one for tomato bouillon.

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Coffee enjoyed the Vintage Way

Drinking coffee - 24 hour diner.Not much has changed in the world of coffe since 1929, aside from the plethora of coffee gadgets and pre-ground coffees available to us now.  Coffee was as much loved back in the day as it is in this day and age.  In fact, almost anywhere across the country (big city’s mind you) you would not be hard pressed to find a 24 hour coffee shop.

In this post, find out the vintage way to make and serve coffee, perculated coffee, drip coffee, boiled coffee, and iced coffee.

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